So yesterday I told you that I would share one of our favorite ways to eat the homemade caramel sauce I showed you how to make here. Did you guess it was on an ice cream sundae? But not just any sundae, a Caramel Apple Sundae! We love these and tend to bust these out after dinner in the fall, although really they are delicious anytime of the year :-)
You only need a few ingredients and you have yourself a carmel apple but in sundae form...totally rad!
Caramel Apple Sundaes
granny smith apples
your favorite vanilla ice cream
Fill a bowl with a few scoops of vanilla ice cream. Chop granny smith apples and sprinkle over top ice cream. Add chopped nuts and caramel sauce...enjoy!
Apples and ice cream...the beginnings of greatness.
Nuts and caramel sauce...are you with me!
Chop those granny smith apples up in nice bite size chunks. Granny smith apples are perfect for caramel apple-making because they are so darn tart. The perfect taste match to the sweet caramel sauce!
Sprinkle nuts and chopped apples over your (many) scoops of vanilla ice cream.
Then grab your caramel sauce. If you made my homemade version here and kept it in the fridge you will see that it ends up pretty thick. Just scoop some into a microwaveable bowl and heat for 10 seconds. Now it will be warm and gooey!
Drizzle...or pour ;-) on your sundae.
Enjoy your weekend!!