Hi, I'm Maggie and I love me some cookies. Oh, you too? Awesome. Then let's be friends.
So, friends today I am going to share with you one of the easiest cookies known to man. And probably one of the most fattening too as pie crust is used to make them. Pie. Crust. You heard me right folks. That means lots of butter...or lard if you like yours that way. Either way they are both no good for my waistline but darn it they make these cookies (and pie) oh-so-yummy.
I like the simplicity of sprinkling my pie crust cookies with cinnamon and sugar (especially for a little V-Day love) but a close second is to bake them up plain and then make a pie crust cookie sandwich with jam in the middle, raspberry jam is at the top of our list of favs. If you so desire, you could even use nutella. Ah gah! So good. Just sayin'.
Pie Crust Cookies
1 box of packaged pie crusts (or one recipe for a double pie crust, here's a good one!)
3 tbsp butter, melted
1/4 cup sugar
2 tsp cinnamon
Roll out both of your pie crusts and brush the top with melted butter. Mix the cinnamon and sugar together in a small bowl and sprinkle on top of the melted butter. Cut out in cookie shapes of your choice. Place on a greased cookie sheet and bake at 425 for 8-9 minutes or until golden brown.
Make your pie crusts...or in my case, roll out your pre-packaged crusts, hehe!
Brush those babies nice and generously with the melted butter.
Aww yeah, glisten baby, glisten!
Then in a small bowl, mix together the cinnamon and sugar...
Liberally sprinkle it ALL. OVER. Use it all up. Maybe even make more. Cinnamon sugar is awesome if you didn't know. Awesome.
Then since Valentine's Day is right around the corner, find your handy dandy Heart cookie cutters and cut out some hearts.
Ahhh, sweetness!
Place your cut outs on a greased cookie sheet.
Bake at 425 degrees for about 8-9 minutes or until just turning golden brown...
Then, stare down the oven in hopes that the cookies will be done that much faster...
Nope. It still takes 8-9 minutes.
I don't think they've harnessed all their energy for good yet.
When they are done they will look awesome, just like this.
They will also taste awesome.
{This last part is important to note.}
Cute! Little baby hearts.
This one is for Eloise :-)
Now Valentine's Day really will be the sweetest day of all!
{Awwww!}
Sweeeeeet!











































